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ELECTRONIC INDUCTION COOKTOP CLEANING METHOD

in Other "please specify"
by (Genius) (22.5m points)
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Always wipe with a clean, wet cloth or sponge and dry thoroughly
to avoid streaking and staining.
Cooktop Cleaner is recommended for regular use to help avoid
scratches, pitting and abrasions, and to condition the cooktop. It
may be ordered as an accessory. See “Assistance or Service”
section to order.
A Cooktop Scraper is also recommended for stubborn soils, and
can be ordered as an accessory. See “Assistance or Service”
section to order. The Cooktop Scraper uses razor blades. Store
razor blades out of the reach of children.

Light to moderate soil
■ Paper towels or clean damp sponge.
■ Cooktop Cleaner and clean damp paper towel:
Clean as soon as cooktop has cooled down. Rub creme into
surface with a damp paper towel or soft cloth. Continue
rubbing until white film disappears.
Sugary spills (jellies, candy, syrup)
■ Cooktop Scraper:
Clean while the cooktop is still warm. You may want to wear
oven mitts while cleaning the cooktop.
Heavy soil, dark streaks, specks and discoloration
■ Cooktop Cleaner or nonabrasive cleanser:
Rub product into soil with a damp paper towel or soft cloth.
Continue rubbing until white film disappears.
Burned-on soil
■ Cooktop Cleaner and Cooktop Scraper:
Rub creme into soil with damp paper towel. Hold scraper as
flat as possible on surface and scrape. Repeat for stubborn
spots. Polish entire cooktop with creme and paper towel.
Tiny scratches and abrasions
■ Cooktop Cleaner:
Rub creme into surface with a damp paper towel or soft
cloth. Continue rubbing until white film disappears. Scratches
and abrasions do not affect cooking performance and after
many cleanings become less noticeable.

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